NOTE: Prepare product from the frozen state. If thawed, reduce cooking time accordingly Remove product from packaging before cooking. Cook until a minimum internal temperature of 165°F (74°C) is reached. Caution – filling will be very hot. Since appliances vary, the instructions below are guidelines only.
OVEN (FOR BEST RESULTS): Preheat oven to 400°F (200°C). Place portion on a baking tray and position in the centre of the oven. Bake for 30 to 35 minutes.
MICROWAVE: On a microwave-safe plate, defrost portion according to microwave oven instructions. Cook on high for 1 minute, 45 seconds. Turn portion upside down on plate. Cook on high for an additional 1 minute, 45 seconds. Let stand 2 to 4 minutes before serving.
